arpaia and serve you her multi-award-winning,
forever-buzzed about, third-generation arpaia
family meatballs. we share a passion for
authentic food, fresh ingredients, and the
knowledge that nothing brings—
and keeps— people together like
food made from the heart.
three multi-award-winning meatballs, made with locally sourced veal and the freshest herbs, lightly fried, and served with donatella’s signature tomato sauce. perfetto.
donatella’s multi-award winning meatballs and signature tomato sauce, pesto cheese bread, fresh mozzarella & fresh basil. like the name says, amazing.
donatella’s multi-award winning meatballs, quinoa, spinach, grape tomatoes, caramelized onions, and basil vinaigrette, topped with basil & freshly grated parmesan cheese.
harvested today, in your salad tomorrow!
our turkey comes from central new york’s plainville farms, one of the first turkey farms to humanely grow healthy, vegetarian-fed poultry with natural, time-tested methods. you’ll gobble it up.
murray’s chickens are locally raised in pennsylvania’s lush countryside by a select number of family farms. their leisurely lifestyle includes plenty of fresh air and all-vegetable diet free of antibiotics and hormones.
we get our greens from satur farms on long island. they grow only the finest vegetables and culinary ingredients, use organic sprays whenever possible, and pay employees a living wage. good from the ground up.
a beautifully crafted cup of coffee is one of life's greatest pleasures. at demarco coffee, we micro roast and hand blend premium beans from around the world to create a full-bodied coffee with a delicious, nuanced flavor and an elegant finish. roasting daily in long island city, we're proud to be part of the local flavor.
esbenshade farms is a family owned farm located in picturesque lancaster county, pennsylvania. For over 40 years we have been providing fine quality brown, Omega 3, and cage-free eggs. Our local farm eggs are continually recognized for their quality!
the mother of all grains
pronounced “keen-wah,” the ancient Incas of South America referred to this super grain as ‘chisaya mama’ or mother of all grains. a great protein and packed full of essential amino acids, fiber, phosphorus, magnesium, and iron. our chef- designed bowls include a blend of red & white organic quinoa that taste so good, it’s hard to believe they’re healthy!
this wonderful company provides a wide array of delicious protein-based vegan products. look for them in our delicious sandwiches, salads and quinoa bowls.
for years we have helped support the mission of friends of karen which provides emotional, financial and advocacy support to children with a life-threatening illness and their families. Please click the logo here to find out more about this amazing organization.
feed a kid and you’ll starve an epidemic. that’s why we’re proud to support no kid hungry and participate in dine out for no kid hungry week every year. together, we’ll get it done. help us in helping end childhood hunger right here in America by clicking the logo above.
our restaurants promote a laid-back atmosphere, with an eco-friendly design using reclaimed wood, recycled and FSC/LEED certified materials, and low VOC paints. we use plant based compostable packaging non derived from oils whenever possible, and energy efficient LED lighting to keep it bright and fresh!
we're not materialistic; we believe that sustainability can be achieved in more than one way. this is why we work hard with our local communities to help young adults start their lives, and achieve independence. we help homeless youth jump-start their lives by working with several work- release programs in the tri-state area. we also work with Good Will to provide young adults with jobs, a career, or the very least- a positive and healthy experience, in a team-based environment.